Regular Menu

Appetizers

Kartoffelpuffer - German potato pancakes (4) with applesauce 

Currywurst - Sliced Bratwurst with curry ketchup and a pretzel roll

Spundekäs - German cheese spread (served cold) with warm pretzel roll

Käsespätzle - German egg noodles, melted cheeses, caramelized onion

Cucumber Salad - Sour cream & German dill and herb dressing 

House Salad - Mixed greens with seasonal toppings and house dressing

Zwiebelsuppe (seasonal/winter) - Creamy onion soup baked w/Swiss cheese and rye bread croutons

All Entrees are served with our House Salad

Pork Schnitzel

Tenderized, lightly breaded and sautéed.
Served with Spätzle and Red Cabbage.

Jägerschnitzel - The most popular Schnitzel in Germany, the “Hunter's Schnitzel" comes with a brown mushroom gravy

Reuben Schnitzel - (White or Red) with corned beef, either sauerkraut or red cabbage, melted Swiss cheese and Rheinblick’s Lorelei dressing

Rahmschnitzel - Served with a rich cream & bacon sauce

Pfefferrahmschnitzel - The Rahmschnitzel with green peppercorns

Schnitzel Budapest - Served with a creamy bacon and hungarian paprika sauce
(choose sweet or zesty)

Nordsee Schnitzel - Topped with Shrimp in a creamy white wine sauce

Schwarzwald Schnitzel - With Black Forest ham and melted Swiss cheese

Schweizer Schnitzel (“the Swiss”) - Topped with melted Swiss cheese

Knoblauch Schnitzel - For garlic lovers! Creamy garlic & herb sauce

Chicken Schnitzel

Grilled boneless unbreaded chicken breast.

Served with Spätzle and Red Cabbage.

Der Hühnerjäger - With Jäger mushroom gravy

Hähnchenschnitzel Altes Land - Topped with sliced apples in an applekorn reduction and covered with melted Brie

Hähnchenschnitzel Zurich - Topped with melted Swiss cheese

add Jäger, Rahm, or Garlic sauce

Veal Schnitzel
Tenderized, lightly breaded and sautéed.
Served with Spätzle and Red Cabbage.

Wiener Schnitzel - the classic from Vienna 

add Jäger, Rahm, or Garlic sauce 

Wiener Schnitzel a la Holstein - The classic with a fried egg on top

Madeira Schnitzel - Unbreaded, with a Lemon, Madeira and Caper Sauce

Traditional German Entrées

Sauerbraten - Marinated Beef Roast in a sweet-sour sauce of red wine vinegar, served with spätzle and red cabbage 

Schweinebraten - Bavarian Pork Tenderloin Roast, slow cooked with a Paprike rub and served with gravy, red cabbage and spätzle

Schweinemedaillons - Pork tenderloin filets with a creamy, mushroom white wine sauce, served with spätzle and red cabbage

"The Metzger" - The Butcher's Choice: Bratwurst, Bauernwurst, Knackwurst, Hungarian Debreziner and a Nürnberger style bratwurst over sauerkraut, served with homemade mashed potatoes

Brat Plate - Bratwurst, Bauernwurst, Hungarian Debreziner over sauerkraut, served with homemade mashed potatoes 

Rittersteak - The Knight's Steak: 12 ounce Ribeye with choice of caramelized onions or Kräuterbutter (homemade herb butter), served with our mashed potatoes and red cabbage

Weekend Menu
Some regular Weekend Menu items may not be available while we run Holiday or other Specials.  These are Limited Quanitity Items.

Friday

Forelle - Pan Seared Trout Fillet with a lemon herb butter sauce.  Served with pan fried potatoes and red cabbage

Saturday

Schweinshaxe - Rheinblick’s take on the German favorite is a locally sourced (Bostrom Farm Market) Ham Hock (Pork Knuckle).  Skin off, it is slow oven roasted and basted in German beer.  Served on Sauerkraut and Mashed Potatoes. 

Sunday

Rouladen - Oma’s Spezialität! This is tenderized beef filled with a mustard, pickle and bacon filling that is then rolled up and oven roasted. The drippings are made into a delicious gravy to top it all. Served with Spätzle and Red Cabbage. 

Specials

We also offer daily specials, including appetizers, entrees, desserts and drinks from time to time. Please ask your server if there are any special menu items available today! Also please regularly check fb.com/RheinblickCanandaigua for any advertised specials!

Vegetarian, Gluten Free and Kids menus are available upon request.

German Desserts

Availability changes daily, as desserts are baked throughout the week.
Ask your server to see the day’s selection.

Apfelstrudel- Apple Strudel with whipped topping 

Schwarzwälder Kirschtorte - Black Forest Cake 

Linzer Torte - The Classic Red Raspberry Torte from Austria 

Heidi's Käsekuchen - Homemade Cheesecake a la Heidi 

Sacher Torte - Viennese chocolate cake with thin layer of apricot
marmalade filling 

Add to any baked dessert: A la Mode or Raspberry Sauce 

Heisse Liebe - Vanilla Ice cream with warm raspberry sauce 

Rüdesheimer Kaffee - Opa’s Spezialität! Hot coffee with sugar and Asbach brandy. Topped with whipped topping. Contains alcohol 

Drinks

Beer and Wine - Please refer to the separate drinks menu.

Soft drinks - Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Root Beer - 2.75 (with refills)

Sparkling Water - 12oz bottle 

Apple Juice 

Apfelschorle - A german favorite, half apple juice and half sparkling water 

Tea - Iced or Hot

Milk or Hot Chocolate 

Coffee 

Vegetarian Menu

Please Specify Vegetarian/Vegan to your server
when ordering off this special menu.

Appetizers

*Kartoffelpuffer - German potato pancakes (4) with applesauce

*Käsespätzle - German egg noodles, melted cheeses, caramelized onion

Cucumber Salad - Sour cream & German dill and herb dressing 

*House Salad - Mixed greens with seasonal toppings and house dressing
Vegan Substitute Oil and Vinegar Dressing (Pls mention to Server)

Entrees
All Entrees are served with our House Salad

Vegan Schnitzel - Black Bean and  Carrot Schnitzel, lightly breaded with vegan bread crumbs and sautéed. Served with a white wine reduction sauce and
pan fried potatoes 

*Vegetarian add melted cheese or fresh mushroom gravy 

*Champignons Überbacken - Fresh mushrooms in brown gravy with melted Swiss cheese served over Spätzle -
Vegan substitute pan fried potatoes for Spätzle, no cheese

*Gemüse aus der Pfanne - Mixed bell pepper stir fry with melted Swiss Cheese over pan fried potatoes 

German Desserts
Availability changes daily, as desserts are baked throughout the week. 

Ask your server to see the day’s selection.

Vegan Linzer Torte - The Classic Red Raspberry Torte from Austria. Made with almonds, rice flour and vegan butter 

Heisse Liebe - Vanilla ice cream with warm Raspberry sauce 

* Contain cheese or eggs

Gluten Free Menu*

Appetizers

Gluten Free Kartoffelpuffer - German potato pancakes (4) made with Gluten Free ingredients, served with applesauce 

Cucumber Salad - Sour cream & German dill and herb dressing 

House Salad - Mixed greens with seasonal toppings and house dressing 

Entrees

All Entrees are served with our House Salad

Schweinemedaillons - Pork tenderloin filets with a creamy, mushroom white wine sauce, served with Mashed Potatoes and red cabbage 

"The Metzger" - The Butcher's Choice: Bratwurst, Bauernwurst, Knackwurst, Hungarian Debreziner and a Nürnberger style bratwurst over sauerkraut, served with homemade mashed potatoes 

Brat Plate - Bratwurst, Bauernwurst, Hungarian Debreziner over sauerkraut, served with homemade mashed potatoes 

Rittersteak - The Knight's Steak: 12 ounce Ribeye with choice of caramelized onions or Kräuterbutter (homemade herb butter), served with our mashed potatoes and red cabbage 

Gluten-Free Schnitzels

Tenderized, breaded with Gluten Free Breadcrumbs and sautéed.
Served with your choice German Potato Salad or Mashed Potatoes

Pork Schnitzels

Rahmschnitzel - Served with a rich cream & bacon sauce 

Pfefferrahmschnitzel - The Rahmschnitzel with green peppercorns 

Schwarzwald Schnitzel - With Black Forest ham and melted Swiss cheese 

Schweizer Schnitzel (“the Swiss”) - Topped with melted Swiss cheese 

Chicken Schnitzel

Hähnchenschnitzel Altes Land - Topped with sliced apples in an applekorn reduction and covered with melted Brie

Hähnchenschnitzel Zurich - Topped with melted Swiss cheese 

add Jäger, Rahm, or Garlic sauce 

Veal Schnitzels

Wiener Schnitzel - the classic from Vienna 

add Jäger, Rahm, or Garlic sauce 

Wiener Schnitzel a la Holstein - The classic with a fried egg on top

Madeira Schnitzel - Unbreaded, with a Lemon, Madeira and Caper Sauce 

Desserts

Availability changes daily, as desserts are baked fresh every day

Gluten Free Linzer Torte - The Classic Red Raspberry Torte from Austria. Made with almonds, rice flour and vegan butter 

Heisse Liebe - Vanilla ice cream with warm Raspberry sauce 

*While we offer gluten-free menu items, we are not a gluten-free kitchen. Preparation areas contain gluten and we are unable to guarantee that any item can be completely free of allergens.
Please Specify Gluten Free to your server when ordering off this special menu.

Kinder Teller

For our guests 12 and under. Includes a child's drink.

Himmel und Erde - (Traditional German kids lunch) Bratwurst with mashed potatoes and applesauce.  Apple Sauce and Potatoes are served separately, but you can mix them for the full German kids experience! 

Baron Münchhausen - Pork Schnitzel and Spätzle, served plain or with our creamy bacon Rahmsauce 

Rapunzel - (Käsespätzle) German egg-noodles with assorted melted cheeses 

Hansel & Gretel - Spätzle with choice of creamy bacon Rahmsauce or Jäger (mushroom) Gravy