The following are our Oktoberfest Specials from 9/15 until the latter half of Oktober.  
Please see our regular menu below!

Die Oktoberfest Speisen

We tried to bring something authentic from Oktoberfest to upstate NY. Featuring an appetizer, some small and some large entrees, this menu showcases the foods traditionally eaten at Oktoberfest!

Brezen (appetizer): Warm Soft Pretzel served with Rheinblick Obatzda (Cheese and Beer Dip) - 9

Fest Hähnchen: Bone-in half chicken, roasted in a paprika oil blend. Served with mashed potatoes and sauerkraut - 23

Wiesn Haxe: Schweinshaxe on a bed of Sauerkraut. Served with German Potato Salad - 27 

Oktoberfest Würstl: 2 Bratwurst with mustard and curry-ketchup. Served with Sauerkraut - 19
Oma’s Teller (food for 2): Sauerbraten, Schweinebraten, 2 Bratwurst, and Kartoffelpuffer served with homemade Spätzle and red cabbage.  Dinner for two people - 49

Das Oktoberfest Bier

Per the rules of Oktoberfest, during the festival only beer from the breweries located inside the city limits of Munich can be served. The 6 breweries that meet these criteria - the pillars of the Oktoberfest - are Hacker-Pschorr-Bräu, Paulaner-Bräu, Löwenbräu, Augustiner-Bräu, Spatenbräu, and Staatliches Hofbräu-München. These Brewers all adhere to the rigid constraints imposed by the beer Reinheitsgebot (Edict of Purity) of 1516.
Rheinblick is lucky enough to serve two of the “Real” Oktoberfest Beers this year, as well as a great Festbier style brew from Warsteiner:

Draft Paulaner Oktoberfest Märzen: (ABV  5.8%) An amber beer style that was developed over 200 years ago to celebrate the original Oktoberfest. Full bodied, with rich flavors of malt and toffee and underlying fruitiness. Masterful hop balance. Nothing beats the Original!
0,5 liter (16.5oz) - $9   |   1 liter (33oz) - $14   |   .9 liter (32oz) Boot - $14

Hacker-Pschorr Oktoberfest: (ABV  5.8%) A reddish-gold Märzen boasting a rich, toasty, bready malt flavor with notes of caramel and moderate hop bitterness. The beer has a clean, dry finish and a soft, medium body. 11.2oz bottle - 9

Warsteiner Oktoberfestbier: (ABV 5.9%) Clean, malt-forward Oktoberfestbier featuring flavors of white bread, pretzel, and graham cracker, yet well attenuated and modestly bittered for a dry, refreshing finish. Slightly lighter than the Märzen style beers, this is a very easy drinking beer! 11.2 oz bottle - 9 

Regular Menu

Drinks

Beer and Wine - Please refer to the separate drinks menu.

Soft drinks - Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Root Beer - 2.75 (with refills)

Sparkling Water - 12oz bottle - 2.50

Apple Juice - 2.75

Apfelschorle - A german favorite, half apple juice and half sparkling water - 2.75

Tea - Iced or Hot - 2.75

Milk or Hot Chocolate - 2.75

Coffee - 2.75 (with refills)

Appetizers

Kartoffelpuffer - German potato pancakes (4) with applesauce - 10

Currywurst - Sliced Bratwurst with curry ketchup and a pretzel roll - 8

Spundekäs - German cheese spread (served cold) with warm pretzel roll - 9

Käsespätzle - German egg noodles, melted cheeses, caramelized onion - 9

Cucumber Salad - Sour cream & German dill and herb dressing - 7 

House Salad - Mixed greens with seasonal toppings and house dressing - 7

Zwiebelsuppe (seasonal/winter) - Creamy onion soup baked w/Swiss cheese and rye bread croutons - 9

All Entrees are served with our House Salad

Pork Schnitzel

Tenderized, lightly breaded and sautéed.
Served with Spätzle and Red Cabbage.

Jägerschnitzel - The most popular Schnitzel in Germany, the “Hunter's Schnitzel" comes with a brown mushroom gravy - 25

Reuben Schnitzel - (White or Red) with corned beef, either sauerkraut or red cabbage, melted Swiss cheese and Rheinblick’s Lorelei dressing - 26

Rahmschnitzel - Served with a rich cream & bacon sauce - 26

Pfefferrahmschnitzel - The Rahmschnitzel with green peppercorns - 26

Schnitzel Budapest - Served with a creamy bacon and hungarian paprika sauce
(choose sweet or zesty) - 26

Nordsee Schnitzel - Topped with Shrimp in a creamy white wine sauce - 27

Schwarzwald Schnitzel - With Black Forest ham and melted Swiss cheese - 26 

Schweizer Schnitzel (“the Swiss”) - Topped with melted Swiss cheese - 25

Knoblauch Schnitzel - For garlic lovers! Creamy garlic & herb sauce - 25

Chicken Schnitzel

Grilled boneless unbreaded chicken breast.

Served with Spätzle and Red Cabbage.

Der Hühnerjäger - With Jäger mushroom gravy - 24

Hähnchenschnitzel Altes Land - Topped with sliced apples in an applekorn reduction and covered with melted Brie - 25

Hähnchenschnitzel Zurich - Topped with melted Swiss cheese - 24

add Jäger, Rahm, or Garlic sauce for 2.25

All Entrees are served with our House Salad

Veal Schnitzel
Tenderized, lightly breaded and sautéed.
Served with Spätzle and Red Cabbage.

Wiener Schnitzel - the classic from Vienna - 26 

add Jäger, Rahm, or Garlic sauce for 2.25

Wiener Schnitzel a la Holstein - The classic with a fried egg on top - 27

Madeira Schnitzel - Unbreaded, with a Lemon, Madeira and Caper Sauce - 27

Traditional German Entrées

Sauerbraten - Marinated Beef Roast in a sweet-sour sauce of red wine vinegar, served with spätzle and red cabbage - 25

Schweinebraten - Bavarian Pork Tenderloin Roast, slow cooked with a Paprike rub and served with gravy, red cabbage and spätzle - 25

Schweinemedaillons - Pork tenderloin filets with a creamy, mushroom white wine sauce, served with spätzle and red cabbage - 26

"The Metzger" - The Butcher's Choice: Bratwurst, Bauernwurst, Knackwurst, Hungarian Debreziner and a Nürnberger style bratwurst over sauerkraut, served with homemade mashed potatoes - 28

Brat Plate - Bratwurst, Bauernwurst, Hungarian Debreziner over sauerkraut, served with homemade mashed potatoes - 25

Rittersteak - The Knight's Steak: 12 ounce Ribeye with choice of caramelized onions or Kräuterbutter (homemade herb butter), served with our mashed potatoes and red cabbage - 32

All Entrees are served with our House Salad

Weekend Menu
Limited availability

Friday

Forelle - Pan Seared Trout Fillet with a lemon herb butter sauce.  Served with pan fried potatoes and red cabbage - 25

Saturday

Schweinshaxe - Rheinblick’s take on the German favorite is a locally sourced (Bostrom Farm Market) Ham Hock (Pork Knuckle).  Skin off, it is slow oven roasted and basted in German beer.  Served on Sauerkraut and Mashed Potatoes. - 27

Sunday

Rouladen - Oma’s Spezialität! This is tenderized beef filled with a mustard, pickle and bacon filling that is then rolled up and oven roasted. The drippings are made into a delicious gravy to top it all. Served with Spätzle and Red Cabbage. - 27

Specials

We also offer daily specials, including appetizers, entrees, desserts and drinks from time to time. Please ask your server if there are any special menu items available today! Also please regularly check fb.com/RheinblickCanandaigua for any advertised specials!

Options, Sides and Substitutions

Substitute any regular starch side (German potato salad, mashed potatoes, Spätzle) for another at no charge

Substitute Two Potato Pancakes for regular starch side - 4 

Add Two Potato Pancakes to any Entree - 6

Add warm Pretzel Roll to any menu item - 2

Substitute Cucumber Salad for house salad - 2

Split Entrée Charge - 6 

Vegetarian, Gluten Free and Kids menus are available upon request.

German Desserts

Availability changes daily, as desserts are baked throughout the week.
Ask your server to see the day’s selection.

Apfelstrudel- Apple Strudel with whipped topping - 8

Schwarzwälder Kirschtorte - Black Forest Cake - 9.50

Linzer Torte - The Classic Red Raspberry Torte from Austria - 7.50

Heidi's Käsekuchen - Homemade Cheesecake a la Heidi - 9

Sacher Torte - Viennese chocolate cake with thin layer of apricot
marmalade filling - 9

Add to any baked dessert: A la Mode - 2 Raspberry Sauce - 3

Heisse Liebe - Vanilla Ice cream with warm raspberry sauce - 7

Rüdesheimer Kaffee - Opa’s Spezialität! Hot coffee with sugar and Asbach brandy. Topped with whipped topping. Contains alcohol - 10

Vegetarian Menu

Please Specify Vegetarian/Vegan to your server
when ordering off this special menu.

Appetizers

*Kartoffelpuffer - German potato pancakes (4) with applesauce - 10

*Käsespätzle - German egg noodles, melted cheeses, caramelized onion - 9

Cucumber Salad - Sour cream & German dill and herb dressing - 7 

*House Salad - Mixed greens with seasonal toppings and house dressing - 7
Vegan Substitute Oil and Vinegar Dressing (Pls mention to Server)

Entrees
All Entrees are served with our House Salad

Vegan Schnitzel - Black Bean and  Carrot Schnitzel, lightly breaded with vegan bread crumbs and sautéed. Served with a white wine reduction sauce and
pan fried potatoes - 24 

*Vegetarian add melted cheese or fresh mushroom gravy - 2.25

*Champignons Überbacken - Fresh mushrooms in brown gravy with melted Swiss cheese served over Spätzle - 22
Vegan substitute pan fried potatoes for Spätzle, no cheese

*Gemüse aus der Pfanne - Mixed bell pepper stir fry with melted Swiss Cheese over pan fried potatoes - 22

German Desserts
Availability changes daily, as desserts are baked throughout the week. 

Ask your server to see the day’s selection.

Vegan Linzer Torte - The Classic Red Raspberry Torte from Austria. Made with almonds, rice flour and vegan butter - 8

Heisse Liebe - Vanilla ice cream with warm Raspberry sauce - 7

* Contain cheese or eggs

Gluten Free Menu*

Appetizers

Gluten Free Kartoffelpuffer - German potato pancakes (4) made with Gluten Free ingredients, served with applesauce - 12

Cucumber Salad - Sour cream & German dill and herb dressing - 7

House Salad - Mixed greens with seasonal toppings and house dressing - 7

Entrees

All Entrees are served with our House Salad

Schweinemedaillons - Pork tenderloin filets with a creamy, mushroom white wine sauce, served with Mashed Potatoes and red cabbage - 26

"The Metzger" - The Butcher's Choice: Bratwurst, Bauernwurst, Knackwurst, Hungarian Debreziner and a Nürnberger style bratwurst over sauerkraut, served with homemade mashed potatoes - 28

Brat Plate - Bratwurst, Bauernwurst, Hungarian Debreziner over sauerkraut, served with homemade mashed potatoes - 25

Rittersteak - The Knight's Steak: 12 ounce Ribeye with choice of caramelized onions or Kräuterbutter (homemade herb butter), served with our mashed potatoes and red cabbage - 32

Gluten-Free Schnitzels

Tenderized, breaded with Gluten Free Breadcrumbs and sautéed.
Served with your choice German Potato Salad or Mashed Potatoes

Pork Schnitzels

Rahmschnitzel - Served with a rich cream & bacon sauce - 26

Pfefferrahmschnitzel - The Rahmschnitzel with green peppercorns - 26

Schwarzwald Schnitzel - With Black Forest ham and melted Swiss cheese - 26 

Schweizer Schnitzel (“the Swiss”) - Topped with melted Swiss cheese - 25

Chicken Schnitzel

Hähnchenschnitzel Altes Land - Topped with sliced apples in an applekorn reduction and covered with melted Brie - 25

Hähnchenschnitzel Zurich - Topped with melted Swiss cheese - 24

add Jäger, Rahm, or Garlic sauce for 2.25

Veal Schnitzels

Wiener Schnitzel - the classic from Vienna - 26 

add Jäger, Rahm, or Garlic sauce for 2.25

Wiener Schnitzel a la Holstein - The classic with a fried egg on top - 27

Madeira Schnitzel - Unbreaded, with a Lemon, Madeira and Caper Sauce - 27

Desserts

Availability changes daily, as desserts are baked fresh every day

Gluten Free Linzer Torte - The Classic Red Raspberry Torte from Austria. Made with almonds, rice flour and vegan butter - 8

Heisse Liebe - Vanilla ice cream with warm Raspberry sauce - 7

*While we offer gluten-free menu items, we are not a gluten-free kitchen. Preparation areas contain gluten and we are unable to guarantee that any item can be completely free of allergens.
Please Specify Gluten Free to your server when ordering off this special menu.

Kinder Teller

For our guests 12 and under. Includes a child's drink.

Himmel und Erde - (Traditional German kids lunch) Bratwurst with mashed potatoes and applesauce.  Apple Sauce and Potatoes are served separately, but you can mix them for the full German kids experience! - 9

Baron Münchhausen - Pork Schnitzel and Spätzle, served plain or with our creamy bacon Rahmsauce - 9

Rapunzel - (Käsespätzle) German egg-noodles with assorted melted cheeses - 9

Hansel & Gretel - Spätzle with choice of creamy bacon Rahmsauce or Jäger (mushroom) Gravy - 8

Wine and Beer Menu

White Wines (Weisswein)

Johannishof Charta Riesling, Rheingau/Germany: (Dry) Red apple and grapefruit notes giving a hint of sweetness - 10 (Bottle 42)

Weis Vineyards Dry Riesling, NY: (Dry) Crisp, clean, and full. A balance of minerality, fruit, and lively acidity. - 10 (Bottle 42)

Ruffino Lumina Pinot Grigio, Italy: (Dry) The bouquet is fresh and complex, showing refined notes of sage and mint accompanied by an elegant minerality - 9 (Bottle 38)

Josephshöfer Riesling Kabinett, Mosel/Germany: (Semi Sweet) Designated VDP Grosse Lage (highest quality vineyard), this is a stimulating and incredibly enjoyable semi sweet Kabinett- 12 (Bottle 50)

Valckenberg Gewürztraminer, Pfalz/Germany: (Semi Sweet) Aromas of lemon, peach, kiwi, cherry blossom, smoky minerals and ginseng - 10 (Bottle 42)

Carl Graff Riesling Spätlese, Mosel/Germany: (Sweet) Flavors of fruity pear, a little cheese and yeast on the finish. Sweet and more fruit forward but not overly so - 10 (Bottle 42)
Weis Vineyards Winzer Select, NY: (Sweet) This late-harvest Select (Auslese) Riesling showcases delightful sweetness, fruit-forward notes and vibrant acidity - 10 (Bottle 42)

Ruffino Prosecco, Valdobbiadene/Italy: (Dry) This bright straw yellow wine has clean aromas of apples, pears and citrus, accompanied by hints of wisteria. Crisp, clean and delicate with fine bubbles on the palate it’s ideal as an aperitif, but also quite versatile as a food companion. Offered in Bottle and Piccolo -     750ml - 44         187ml - 13

White Wine Flight: Try 4 of any of our White Wines (excluding Prosecco)- 2oz each Wine - 18 

“Germany vs NY”  Flight: Try a German Dry (Johannishof) and Sweet (Carl Graff) paired with a Dry and Sweet New York Riesling (Weis’ Dry and Select)- 2oz each Wine - 18 

Red Wines (Rotwein)

Chloe Cabernet Sauvignon, California: A bold, sophisticated wine with luscious flavors of cherry and dark chocolate - 10 (Bottle 42)
Pflüger Friedelsheimer St. Laurent, Pfalz/Germany: Blueberry and Cherry are ripe and forward in this earthy and quite dry red - 10 (Bottle 42)

Weis Vineyards Schulhaus Red, NY: This is the perfect everyday red wine! The fruity nose and velvety smooth mouthfeel give a perfect balance - 9 (Bottle 38)

Valckenberg Dornfelder, Rheinhessen/Germany: Smooth and quite unique, this is a slightly sweet red that is a joy to taste - 9 (Bottle 38)

Imported German Draft Beer (Fassbier)

0,5 liter (16.5oz) - $9   |   1 liter (33oz) - $14   |   .9 liter (32oz) Boot - $14

Paulaner Hefe-Weizen: (ABV 5.5%) The #1 wheat beer in Germany! It’s creamy and smooth with a slight bitterness that adds depth to the flavor. A refreshing and very traditional summer Biergarten Beer!
Köstritzer Schwarzbier: (ABV 4.8%) A unique roasted malt flavor and an unmistakably special character. German Black Bier.
Paulaner Münchner Lager: (ABV 4.9%) A true classic! Perfect balance of malty character and the light bitterness of hops. The typical German lager.

Radler (1/2 Lager and 1/2 Sierra Mist) 16.5oz only - 8

Reissdorf Kölsch: (ABV 4.8%) Brewed in Köln (making it a real Kölsch) since 1894 this is a light, pale and somewhat hoppy beer. As with all Kölsch, it’s an easy drinkin beer!

Draft Beer Flight: Try all four of our Imported German Draft Beer selections (4oz each) - 11

Bottled Beer (Flaschenbier)

Warsteiner Premium Pils: (ABV 4.8%) A refreshing pilsener with a clean taste perfectly balanced with hints of barley malt and mild hoppy bitterness. 11.2 oz bottle - 8

Celebrator Doppelbock: (ABV 6.7%) The gold standard for doppelbock beer. This beer’s origin in a monk’s recipe are reflected in its hardiness and dominant malty taste. Great cold weather beer! 11.2oz bottle - 9

Gaffel Kölsch: (ABV 4.8%) A real Kölsch can only be brewed within the city of Köln (Cologne)!
Light, pale and faintly fruity with a crisp hop finish. 11.2oz bottle - 9

Erdinger Weissbier: (ABV 5.3%) Gently spicy wheat and yeast aromas blend with mildly bitter hops. One of the Great German Wheat Beers. 11oz bottle - 8

Berliner Weisse: Our take on the Berliner Favorite is Erdinger Weissbier with a shot of Raspberry or Woodruff flavored syrup 11oz bottle - 9

Schöfferhofer Grapefruit: (ABV 2.5%) Unique 50/50 blend of Hefeweizen and natural grapefruit flavor for a zesty and fizzy taste experience. Very Refreshing! 11oz Can - 8

Erdinger Alkoholfrei (N/A): Sweet, but a little tart and earthy, great Hefeweizen flavor. Pours a hazy golden color.  11oz bottle - 8

Hudson North Cider Co Standard Cider: (ABV 5%) Standard is a crisp, full bodied cider that reminds you of small batch cider from your local farm stand G.F. 12oz Can - 8